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URIC ACID CONTROL TEA PREPARATION:
• Add 1 tbsp of loose tea to 8-10 oz of boiling water
• Steep in hot water for 5-10 minutes
• Recommendation: add honey and lemon
• Sip & enjoy

100% ORGANIC INGREDIENTS:
• Black Currant Leaves
• Milk Thistle
• Orthosiphon
• Burdock
• Cowberry leaves
• Linden
• Meadowsweet
• Ginger
• Lemon

URIC ACID CONTROL TEA, Organic

$6.50Price
Quantity
  • -Handmade

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