Reishi

Reishi has been used in China and Japan for at least 4000 years in the treatment of debility from prolonged illness, for “deficiency” fatigue, as an antiaging herb, and for coronary heart disease, hepatitis, kidney disease, arthritis, hypertension, sleep disorders, asthma and bronchitis, ulcer, nerve pain and general health tonic. Research suggests that reishi relaxes muscles, improves sleep and reduce cholesterol. Like eleuthero, reishi has profound effects on the immune system, especially the spleen, stimulating its immune responses considerably.